Erin Robinson is a communications and marketing professional with over a decade of experience in agricultural business, corporate marketing and academic research environments. She currently serves as marketing manager for Purdue University’s Center for Food and Agricultural Business, leading marketing strategy, developing high-impact content, driving brand awareness and evaluating outreach effectiveness.

Before joining the center, Erin held several communications leadership roles within Purdue’s College of Agriculture, including communications lead for Purdue’s Next Moves, senior communications specialist for Agricultural Communications, and communications and marketing specialist for the Institute for Plant Sciences. In these positions, she managed multimedia campaigns, developed creative content for both print and digital platforms and supported targeted fundraising and stakeholder engagement initiatives.

Earlier in her career, Erin worked in corporate marketing in the agricultural equipment sector, developing and executing marketing plans, managing customer events and driving measurable sales growth.

Erin earned her Bachelor of Arts in Communication, with an emphasis in Public Relations and Advertising, from Purdue University. She also served as Board Member and Treasurer of the National Hereford Hog Association, where she helped run the organization’s national junior and open shows and led efforts to rewrite the association’s bylaws, including the release and communication to its members.

Erin also operates a small showpig operation with her husband, Thomas, and their three boys, Will, Hayes and Elliott.